Small Business Innovation Research Program – Phase I | National Institute of Food and Agriculture

Small Business Innovation Research Program – Phase I | National Institute of Food and Agriculture &lt;link rel=”stylesheet” href=”//fonts.googleapis.com/css?family=Open+Sans:400,600,700|Roboto:100,400,400italic,500,500italic”&gt; <!–

Program:

Small Business Innovation Research Program (SBIR)Funds may be awarded up to $100,000 for a Phase I project. Proposed Phase I projects should prove the scientific or technical feasibility of the approach or concept. Projects dealing with agriculturally related manufacturing and alternative and renewable energy technologies are encouraged across all SBIR topic areas. USDA SBIR’s flexible research areas ensure innovative projects consistent with USDA’s vision of a healthy and productive nation in harmony with the land, air, and water. USDA SBIR Program has awarded over 2000 research and development projects since 1983, allowing hundreds of small businesses to explore their technological potential, and providing an incentive to profit from the commercialization of innovative ideas. Click below for more SBIR information.

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